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Join chef Luca De Marchis and chef de cuisine Gyo Santa for an evening of artfully crafted culinary delights while our in-house sommelier, Mercedes Cowper, and Christopher Houk of Strategic Group guide you through the intricacies of artfully crafted world-renowned champagne on Wednesday, September 14, at 6:00 p.m.
Café du Parc and Round Robin Bar at Willard InterContinental Washington, D.C. invite you to an exclusive event to keep you warm this winter with the best of whiskey and winter-proof French cuisine.
Escape into the splendor of Willard InterContinental this Valentine’s Day, and tantalize your palate for romance with a refined three-course indulgence for two, available starting Friday, February 11, through Monday, February 14.
Cafe du Parc partners with Moët Hennessy USA to invite you to an exclusive event celebrating the start of a new year. Join us for a one-of-a-kind Wine Dinner and savor the best of two worlds: French cuisine and world-renowned wines.
Café du Parc at Willard InterContinental Washington, D.C. invites you to join us for an extended 2022 Winter Restaurant Week. Executive chef Luca De Marchis and chef de cuisine Gyo Santa crafted the menus that will take you on a Parisian-inspired journey, showcasing their personal Café du Parc favorites. Priced at $40 and $55 for dinner, this one-of-a-kind experience will feature our famous Lobster Bisque, Seared Salmon Filet, Spanish Octopus, Braised Chesapeake Flounder, and Crème Brulée à la Vanille, Chocolate pots de Crème, or Napoleon for dessert, and more!
Enjoy the holiday spirit of Willard InterContinental Washington, D.C. one more time with the Jazz and a pop-up Champagne Cart this New Year’s Eve.
Gingerbread houses are synonymous with the winter months, and we couldn't think of a better way to celebrate National Gingerbread Day than finding some of the most spectacular displays in the South. From whole gingerbread villages to riverboat designs, these put major time and talent into their creations. The best part is that some of the displays raise donations for nonprofit organizations in their local areas.
Your favorite holiday events are back: A day-by-day guide to the most festive time of year.
The festive weeks of December make for one of the best times to travel to a new destination, with city squares and charming towns pulling out all the stops to make visitors feel extra merry and bright. Lights hang from every storefront and lamppost, hotel lobbies get decked out with perfectly trimmed trees, and parks turn into makeshift ice skating rinks—all set to the backdrop of snowy mountains and iconic skylines. So you could stay home for the holidays, why would you?
These classic, historic Southern hotels go all-out for the holidays and offer no shortage of good cheer and extravagant decor. Feast your eyes (and ears, and taste buds) on towering Christmas trees, gingerbread villages, pop-up cocktail bars, live music, and more! Whether or not you’ve got a room key, these decked-out hotels are worthy of your holiday travel bucket list.
These hotels know how to celebrate, with holiday cheer in the form of elaborate decorations, on-site activities, and special touches that are sure to delight. For ultimate flexibility, they also offer celebrations all month long so you can travel when it’s most convenient for you, just in case the big days are already booked with other commitments. All of these hotels can be booked with credit card reward points but if you don’t have enough rewards (or the right type of rewards), don’t despair. Staying on a paid rate will earn you points toward next year’s celebrations.
Twinkling lights, glitter, Champagne, and petit fours. We could all use a little holiday glamor right about now. Hotels serve up a low-hassle way to brighten up the festive season, whether for a couple of nights or an elegant afternoon tea. While many would-be jet-setters are sticking closer to home this year, these spots are worth bookmarking for a look at their stunning holiday decorations, a spur-of-the-moment escape, or a future Christmas splurge.
Cafe du Parc and Round Robin Bar invite you to an exclusive event celebrating the bounty of the season accompanied by the best of scotch whiskey. Join us and Moët Hennessy on November 5 and enjoy the best of two worlds: French cuisine and world-renowned whiskey.
Cafe du Parc at Willard InterContinental Washington, D.C. introduces an exciting addition to its wine list and invites you to enjoy the first Wine Dinner of 2021. Join us on October 21 for a very special Wine Dinner with Bouchard Père et Fils to celebrate Fall Season.
Café du Parc is pleased to unveil a selection of new fall dishes to celebrate the season. Guests are welcome to enjoy fall- and harvest-inspired creations by chef Gyo Santa and Luca de Marchis. The additions to the fall menu incorporate the freshest ingredients and available daily during the all-day dining hours.